Chocolate: A Food Lover's Guide

Chocolate: A Food Lover's Guide

9th Jun 2019 12pm - 12:50pm

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Event Details

Few foods tempt us like chocolate and Sue Quinn, author of Cocoa: An exploration of chocolate, with recipes, is not immune. She discusses the often tempestuous history of chocolate, how it’s made from bean to bar, and how to get the best out of it when cooking. Includes a tasting of some of Sue’s top picks for chocolate lovers.