Vegan Food Revolution

Vegan Food Revolution

2nd Jun 2018 11am - 12pm

at St Paul's Church Hall

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£5.00 + £0.50 handling

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Event Details

Not long ago, if you told someone you were vegan you were met with a blank stare or incredulity. Now, vegetables have gone from side dish to star, with plant-based diets satisfying appetites as well as ethical concerns. Kerstin Rogers (@MsMarmiteLover) food writer, blogger and author of V is for Vegan, Andrew Dargue, co-owner of award-winning vegetarian restaurant Vanilla Black and author of Vanilla Black: Fresh flavours for your vegetarian kitchen, and Gaz Oakley, author of Vegan 100 discuss vegan cooking and why it’s here to stay.